Food in Bulgaria
Prices at restaurants and the food in Bulgaria are one of the lowest in the EU. There you can have a nice dinner for a very reasonable price. People, who buy real estate in the country for their own vacations, can enjoy cheap and high quality Bulgarian products.
Food in Bulgaria – Bulgarian cuisine features
Kitchen in Bulgaria is tasty and varied. The local culinary influences from the Turks and the Greeks, but at the same time, Bulgarian dishes retain some authenticity.
Here you can try a variety of meat dishes of lamb, beef, pork, fresh fish, local sweets, in which you taste some oriental flavor and of course this sunny warm country offers a huge variety of fruits and vegetables.
Depending on the season, you can try cherries, persimmon, delicious figs, blackberries, apricots, plums, sweet watermelons.
Food quality in Bulgaria
The country has a well-developed agriculture and coming on vacation, you can try unusual dairy products, buy fresh meat, fruit and vegetables.
There are standards of the European Union, so we can be sure that the sausages a large percentage of lean meat. Therefore the product composition corresponds exactly to the inscriptions on the package.
One last tip is buy products, do not save. Because in Bulgaria, as well as throughout the world, the best quality products are the fresh one.
Food in Bulgaria – what is worth trying?
When in shop, definitely try:
Dairy products (ayran, cheese, clotted cream)
Meat pies local production,
Kashkaval (solid yellow goat, cow or sheep cheese)
sirene (soft salty cheese)
Marinated fish with spices
Among the most popular dishes of the restaurant are:
tarator (yogurt soup with cucumbers )
Banica (puff pastry with various fillings)
Kebabche (sausages of minced meat)
Sarmi (stuffed cabbage with meat)
Chorba (the most popular Bulgarian soup)
In Burgas, one of the best local markets is Krasnodar. Here you can find fresh meat, dairy products, fruit and vegetables.
